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Culinary Assistant & Office Coordinator Intern

Position Summary:

Miccosukee Casino & Resort is seeking a Culinary Assistant & Office Coordinator Intern to provide essential administrative and organizational support to our culinary team. This internship is ideal for candidates who are detail-oriented, proactive, and interested in the operational and behind-the-scenes aspects of the culinary and event production industry.

While this is not a food preparation role, the intern will play a critical part in ensuring that culinary schedules, documentation, inventory tracking, and communications run smoothly. This is a unique opportunity to gain first-hand experience supporting culinary and event operations in a fast-paced resort environment.

Key Responsibilities:

Culinary Administrative Support:

  • Maintain kitchen production schedules, prep lists, and culinary team calendars.
  • Track inventory records, order forms, and vendor communications.
  • Assist in compiling event menus, production timelines, and dietary requirement lists.
  • Help manage compliance documentation, including health and safety logs.
  • Coordinate logistics for tastings, events, and client meetings (non-cooking role).

Office Coordination Duties:

  • Manage office supplies and kitchen administration materials (labels, folders, signage).
  • Support internal communications across culinary, event, and operations teams.
  • Assist with onboarding documentation and scheduling for new culinary team members or interns.
  • Organize digital files, receipts, reports, and general administrative records.
  • Assist with meeting preparation, note-taking, and follow-up communications

Qualifications:

  • Strong interest in culinary operations, hospitality, or event coordination.
  • Undergraduate student or higher.
  • Validated by a college/university. 
  • Fluent English speaking and written skills. Bilingual in Spanish preferred. 
  • Eligibility to work in the US. 
  • Available to work a minimum of 6 months, open to extension preferred. 
  • Excellent organizational and time management skills.
  • Clear and professional written and verbal communication skills.
  • Proficiency with administrative tools such as Google Workspace, Microsoft Office, and spreadsheets.
  • Ability to handle confidential information with discretion and professionalism.
  • Previous administrative, office coordination, or hospitality experience is a plus.
  • Adhere to all Miccosukee Casino & Resort policies and procedures. 

What You’ll Gain:

  • First-hand exposure to the coordination and planning side of culinary and event operations.
  • Administrative and project coordination experience in a dynamic hospitality environment.
  • Direct collaboration with chefs, event managers, and leadership teams.
  • Potential letter of recommendation and/or internship credit upon successful completion.