Operations Supervisor

Job Summary: 

The Operations Supervisor will oversee day-to-day operations in our egg processing facility. This role requires strong leadership, communication, and technical skills to ensure efficient production while maintaining the highest standards of food and employee safety. 

Duties and Responsibilities: 

Operate and troubleshoot processing equipment 

Supervise team to ensure quality, schedule attainment, and production efficiency 

Coach, mentor, and develop staff; oversee onboarding and training 

Promote employee accountability and provide regular feedback 

Ensure compliance with food safety and sanitation programs (SQF, USDA, 3rd party audits) 

Track and maintain employee training records 

Support performance management with HR as needed 

Communicate goals and updates through meetings and 1:1s 

Organize workflow and scheduling 

Maintain cleanliness and organization within the plant 

Monitor department performance and develop improvement strategies 

Complete required reporting and log tracking 

Promote and lead a strong safety culture 

Perform other duties as assigned 

Knowledge, Skills and Abilities: 

Required: 

 At least 1 year of supervisory experience 

HS diploma or equivalent 

Manufacturing experience 

Proficient with power tools and equipment safety 

Strong written and verbal communication skills 

Self-starter and team player 

Fluent in English (reading, writing, speaking) 

Solid math skills (arithmetic, algebra, percentages) 

Computer literacy for reporting and analysis 

 Preferred: 

 College degree 

Supervisory experience in egg processing 

Experience with pasteurizing and drying liquid egg 

Sanitation experience (CIP, chemical handling, pump operation)